Kitchen Craft Pastry Roller - Reviews
(4.4)
105 reviews
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For Kitchen Craft Pastry Roller, 105 customer reviews collected from 2 e-commerce sites, and the average score is 4.4.
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12.2.2013
I had been to a couple of shops and been unable to find one of these so I ordered it online. It arrived quickly and is a strong and sturdy utensil. I used it for some salmon encroutes and they looked lovely. Have since used it on pies and because you end up using less pastry I think it makes pies etc a lighter, less calorific experience. Very pleased with the latest addition to my kitchen equipment and feel it was value for money.
7.1.2016
I have a recipe for an easy and quick chicken pie which takes about five minutes to put together. I love the lattice roller which, inn seconds, makes my quick pie look very special. I did wonder the first time I used this if it were making any 'steam escapes' and probably pressed much too hard and cut the pastry in places. The next time I just rolled it over to see if it would be enough and it was.
10.3.2017
Well made and sturdy. I have only used it once so far and it cut the pastry easy. Did not come out exactly as it should, I think I should of pulled the lattice out before putting on the pie first Looks ok for first attempt. I did read the little instructions on the back first and used common sense and gave the roller a good dredging of flour first. Will certainly try again.
9.12.2010
Not the most expensive one on offer but very robust and worked brilliantly - can highly recommend it as it produces professional results rapidly and easily. Although it can appear that it has not properly cut through the pastry in all places, it does and the lattice opens up fully during cooking. Worth the cost and not sure why I did not purchase one much earlier.
11.1.2011
Bought this with an idea of copying Delia Smiths idea for the tops of mince pies, sadly with the slow postage & delivery, i didn't really have the time to practise with it! Seems to be well made & robust, look forward to my next batch of pastry making to try my hand with it! another useful(?) gadget to 'add' to my others! :)
13.4.2020
Gordon Ramsey's Beef Wellington looks all the better for wearing a lattice made by this bad boy! Wife and family were impressed by my outstanding skills in the kitchen and they clearly didn't realise I could manipulate pastry just as good as GOAT Ramsey!Get one and await the the praise...
21.2.2014
This was a present for my aunt who's into baking, we looked around and some places (like Lakeland, other cooking shops) had things basically the same as this but far more expensive. She's really happy with this roller and says she wish she asked me to look for one sooner!
3.11.2016
Never as easy as you hope but this is good quality at a reasonable price and does the job with a bit of practise. Really no point in spending more on something that will only have very occasional use. Doesn't take up too much space in a kitchen drawer either.
8.2.2012
if you make pastry the lattice pastry roller is a must for proffesional looking past[[ASIN:B0001IWXC4 Kitchen Craft Lattice Pastry Roller on pies, queices or anything that needs a great look on pastery its also very easy to use
5.5.2012
This pastry cutter was exactly as I had hoped it would be. Its a good strong sturdy construction, easy to use, dishwasher safe and a good size. The product arrivred quickly and I have had no problems with my order :)
26.6.2020
A reasonably neat gadget but I found that the width of the cuts didn't leave a very positive lattice effect and the sections tended to stick together. have used it once and it probably will sit in the cupboard.
25.11.2016
It arrived quite quickly and was well packaged. The item is okay for the price and being a plastic one, it's better for the children to have a go with, better than metal ones they could cut themselves on.
1.1.2020
Great bit of kit. Really gave my beef wellington the wow factor. Just make sure you apply a decent amount of pressure when rolling the cutter over the pastry and it works perfectly.
10.3.2018
Brilliant tool! You have to apply a bit of pressure when rolling and be mindful to leave an edge of about a cm around when making encroutes but it turns out great! Love it!!
22.5.2020
I'd Flour well before use. This was my 1st attempt, next time I would start a ccentimetre in then it would give me a hold on pastry and stop it wrapping around roller